Beet Greens (Beetroot Subzi)
- Beet Greens - A bunch (from 4-5 beets)
- Potato - 1 big
- Aubergines (Brinjal) - 3-4 small
- Garlic - 12-15 pods
- Green chilli - 2-3
- Kalonji - 1 tsp
- Turmeric - 1/2 tsp (Optional)
- Mustard oil
- Salt and sugar per taste
After boiling the greens this is how it should look like |
Do try this out and tag me (@curriesnstories07) on Instagram on your photos whenever you try the recipe and I will give a shout out to you.
0 comments